Introduction
of Kale:- Kale is a king of
leafy vegetables, very close to wild cabbage and also called as “Cabbage's
cousin”. This leafy vegetable is a minor temperate vegetable which is
introduced in 19th century. Commercial cultivation of Kale leaves is
limited in India. However, its demand in hotels is increasing day by day. This
leaf belongs to the family of: Brassicaceae” and genus of “Brassica”. Kale
leaves posses excellent health benefits as well. Let us discuss about its
cultivation in detail.
Health
benefits of Kale:- The following are the health benefits of Kale
leaves. To continue to read click here.
